Fwah. Todayy ah my gloup cooka Chinesey and all them lestaunt plofessional donno what dey doin. Dey all cooka clappy Texa-Mexi fooda in deir lastaunts. Yukk. I sooow dem how to flavour a flied lice and make-a sweet sour shlimp.
Ahhh. Some molon luin da flied shlimp. Forget to season batter and underfly da shlimp. Soggy batter. Ooorgh.
Fwah. I speaka gooda Englis and I make-a good sweet-sour. Flice lice paladise!!
Ahhh. Some molon luin da flied shlimp. Forget to season batter and underfly da shlimp. Soggy batter. Ooorgh.
Fwah. I speaka gooda Englis and I make-a good sweet-sour. Flice lice paladise!!
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